Mediterranean Grilled Chicken
Ingredients
- 5 chicken leg quarters use whatever cut you want, about 3 lbs of chicken
- 3 tablespoon olive oil
Spice Rub
- 1 tablespoon dried mint leaf
- 2 tablespoon minced garlic 3-4 cloves
- 1 ½ teas salt
- ½ teas Lebanese 7 spices substitute with cinnamon
- 2 tablespoon ground Aleppo pepper substitute with ¾ teas crushed red pepper and 1 ½ teas paprika
Instructions
- Rub the olive oil over the surface of the chicken
- mix the spices together and sprinkle all over the chicken
- grill on lower heat for 30 minutes or until chicken is fully cooked through
- serve with lemon wedges and Mediterranean couscous and pistachios (link in post)
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