Go Back
–+ servings

Sumac Onions Recipe

Emily A.
These Turkish sumac onions are the perfect Middle Eastern condiment to pair with kebabs, shawarma, falafel or any type of Middle Eastern meat dish. This recipe for sumac onion salad is also perfect for the mezze platter, and quick and easy to make.
4.84 from 6 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Course Condiment
Cuisine Arabic Food, Lebanese Cuisine, Mediterranean, middle eastern
Servings 4

Ingredients
  

  • 1 medium red onion
  • ⅓ cup parsley
  • 1 lemon
  • 1 tablespoon olive oil extra virgin
  • 2 teaspoons ground sumac
  • ½ teaspoon salt

Instructions
 

  • Thoroughly wash the parsley and set aside to dry
  • Thinly slice or julienne the onion and place it in a small mixing bowl
  • Finely chop the parsley and add it to the onions along with the spices and juiced lemon
  • Toss together then add the olive oil and toss again. Allow it to marinate for 5 minutes before serving
Keyword lebanese onion salad, onion with sumac, red onions turkish recipe, sumac red onions
Tried this recipe?Let us know how it was!