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shirazi salad

Shirazi Salad

Emily A.
This shirazi salad recipe is a delicious Middle Eastern cucumber and tomato salad that is vibrant and full of flavor! This Persian salad with diced cucumber and herbs, is gluten free, dairy free, and is a healthy salad recipe for all.
5 from 4 votes
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Prep Time 15 minutes
Course Salad
Cuisine Arabic Food, Mediterranean, Middle Eastern Food
Servings 8

Ingredients
  

  • 2 English cucumbers or Persian cucumbers if available
  • ½ cup red onion
  • 3-4 Roma tomatoes
  • ⅓ cup curly leaf parsley
  • 1 tablespoon dried mint leaf or ¼ cup fresh mint leaves chopped
  • ⅓ cup cilantro
  • ¼ cup green pepper
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • 2 limes
  • 1 tablespoon olive oil extra virgin

Instructions
 

  • Wash all of the fresh ingredients thoroughly
  • Finely dice the cucumbers, tomatoes, green peppers and red onions and place theme in a medium sized mixing bowl
  • Chop the parsley and cilantro and add them to the bowl
  • Add the salt and pepper and squeeze the juice of the lime over the top of all of the ingredients
  • Toss the salad a little bit. Add the olive oil then toss the rest of the way. Serve and enjoy
Keyword cucumbe tomato salad, how to make salad shirazi, persian cucumber recipes, persian cucumbers recipes, persian salad recipes, salad shirazi recipe, shirazi salad dressing
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