Name: Disney Parks Churro Bites
Prep time: 20 min
Cook time: 10 min
Ingredients: 1 cup water; 8 tbsp butter; ¼ teas salt; ¾ teas cinnamon (divided); 1 ¼ cup all-purpose flour; 3 eggs; 1 ½ cup vegetable oil (for frying ); ½ cup sugar; ½ cup heavy whipping cream; 4 oz. dark chocolate (I used 62%) (chopped); 1 cup heavy whipping cream; ¼ cup sugar

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Step by step recipe for Churro Bites straight from Disney Parks blog with homemade whipped cream and homemade dark chocolate sauce for dipping! These homemade Mexican churros are a family hit, complete with video in link. #easyrecipe #receta #recetadechurroscaseros #churrototsfromdisney

Disney Parks Churro Bites Recipe with homemade whipped cream and homemade dark chocolate sauce for dipping! -APinchOfAdventure

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Disney Parks churro bites are amazing homemade churros that bring a little bit of the park to your home. Complete with homemade dipping sauces, this recipe is sure to please! Try out this Disney churro bites recipe

As many of you may have seen, Disney Parks has been releasing some of their most famous recipes for families to try at home while we are all quarantined during this fiasco. Well I’m super excited about Disney Parks Churro Bites recipe! They have released it on Disney Parks Blog site if you want to see it there.

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I wanted to give it a try with my family because I LOVE Churros. If you have never had them before, it’s time. Churros originated in Spain and found its way to Mexico. It’s a dense fried dough, dusted with sugar and cinnamon, and typically in Spain they serve it up with a deep, rich and dark chocolate dipping sauce. I’ve also seen it served with whipping cream, so I made it with both. I can’t decide which one I like better, so you can decide for yourself!

How to Make Churro Dipping Sauce- the best churros chocolate dipping sauce

For the chocolate dip for churros, take 4 oz. chopped dark chocolate. I used 62% but am thinking 72% would be amazing also. Place it in a small mixing bowl. Also take 1/2 cup heavy whipping cream and heat it in the pan until it almost starts to bubble. DO NOT BOIL. Remove it from the heat and pour it over the chocolate. Let it sit for a few moments and stir it together.

Chocolate sauce for churros. Chocolate dipping sauce for churros — Just look at that rich, dark, chocolaty goodness!! Perfect chocolate sauce for churros!

For the whipped cream, put one cup of heavy whipping cream in a medium sized mixing bowl. Take an electric hand mixer and mix it together for about 3-4 minutes until it forms soft peaks. Add 1/4 cup of sugar and mix again until it form stiff peaks. Make sure NOT to over mix it! You don’t want to end up with sweet curds.

Easy Homemade whipped cream — Nothing compares to homemade whipped cream! It’s so fluffy, tasty and perfectly sweetened, and surprisingly easy!

How to Make Disneyland Churro Bites Recipe

For the churros, bring the butter, water, cinnamon and salt to a boil. Remove from heat and add the flour, stirring until if forms a dense ball. Let is sit for 5-7 minutes to cool.

churros batter — This is the batter after it is all combined. It’s a pretty dense batter

Add eggs one at a time mixing it together. Place the batter in a piping back with a large star tip decorator. Heat the oil in a saucepan. When it is hot enough to fry, squeeze the batter out in 1-2 inch strips, cutting the dough off. Fry 5-6 churro bites at a time. Remove them with a slotted spoon onto a paper towel. While they are still hot, dust them in the sugar an cinnamon mixture. Serve while still warm with a side of dark chocolate sauce and whipped cream. Enjoy!

Homemade churros with homemade whipped cream and homemade chocolate sauce, Disney World Churro — Dig in!

Check out these other popular recipes from A Pinch Of Adventure!

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Homemade churros recipe with homemade whipped cream and chocolate sauce for dipping

Disney Parks Churro Bites

5 from 3 votes

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Prep Time 20 mins

Cook Time 10 mins

Servings 6

Ingredients

1 cup water
8 tbsp butter
¼ teas salt
¾ teas cinnamon divided
1 ¼ cup all-purpose flour
3 eggs
1 ½ cup vegetable oil for frying
½ cup sugar

Chocolate Sauce

½ cup heavy whipping cream
4 oz. dark chocolate (I used 62%) chopped

Whipped Cream

1 cup heavy whipping cream
¼ cup sugar

Instructions

For the Churros

Combine water, butter, salt and ¼ teas cinnamon in a sauce pan and bring to a full rolling boil
Reduce heat to low and stir in flour until well combined and mixture forms into a dense ball. Set aside for 5-7 minutes
After mixture slightly cools, add eggs one at a time and stir
Heat oil in a saucepan until oil reaches 350°
Put batter in a piping back with a large star tip decorator
When the oil is hot enough, squeeze the batter in 1-2 inch strips into the hot oil and cut the batter of at the tip with kitchen shears
Fry 5-6 bites at a time until golden brown
Remove with a slotted spoon onto a paper towel to drain the oil
Dust the hot churros with the sugar mixed with the remaining ½ teaspoon of cinnamon
Serve warm with a side of dark chocolate sauce and whipped cream

For The Chocolate Sauce

Chop 4 oz of dark chocolate and put into a small mixing bowl
heat ½ cup heavy whipping cream in a pan until almost bubbly
Pour hot cream over the top of the chocolate, let it sit for 1-2 minutes then stir together

For The Whipped Cream

Put 1 cup heavy whipping cream into a medium sized mixing bowl
With and electric hand mixer, mix for about 4 minutes until soft peaks form
Add ¼ cup of sugar and mix again until stiff peaks form

Notes

Make sure to have a good piping bag! I had one but it broke in the middle which made things rather difficult